Ingredients

• Yogurt 250 gm
• Water ½ cup
• Cauliflower ½ bunches
• Potato 1
• Capsicum 1
• Green Chili 1
• Tomato 1
• Whole hot spice as required
• Cumin powder 1 tea spoon (tsp)
• Coriander powder 1 tea spoon (tsp)
• Red chili powder 1tea spoon (tsp)
• Red Beans ½ cups
• Green Peas ¼ cups
• Garam masala powder 1 tsp
• Fresh cream 2 table spoon (tbsp)
• Onion 2 medium
• Ginger as required
• Oil 1 table spoon (tbsp)
• Coriander for garnish
• Ginger for garnish

Origin: Subcontinent

Navraten Korma is a very important dish cooked in the subcontinent specially on occasions.

Recipe Instructions

1. Take a mixing bowl; add yogurt 250 gram, water ½ cup mix little bit, ¼ boiled cauliflowers, 1 boiled chopped potato, 1 boiled capsicum, 1 sliced green chilies, Tomato 1 in cubes cut, cumin powder 1 tea spoon (tsp), coriander powder 1 tea spoon (tsp), red chili powder 1 tea spoon (tsp), red beans ½ cup, green peas ¼ cup, garam masala powder 1 tsp, salt to taste, fresh cream 2 table spoon (tbsp), fry onion 2, oil 1 tsp and mix it well.
2. Put all mixture into micro wave dish and put it in to orient micro chef for 7 minutes.
3. When 7 minutes micro done Know u can take it stir every thing well so that the masala sticks properly to the vegetables ensure that vegetable cooked add fry 2 medium onion, oil 1 table spoon (tbsp), coriander ginger mix it again and again put into orient micro chef for 3 minutes.
4. Serve it hot.

Video