Ingredients

• Capsicum 4
• Onion 1
• Potato 2
• Garlic 2 to 3
• Tamarind Paste 2 table spoon (tbsp)
• Dry Mango powder 1 table spoon (tbsp)
• Salt to taste
• Red chili powder 1 table spoon (tbsp)
• Green chili 2
• Oil as required
• Lemon 1

Origin: Indian

Stuffed Capsicum is an Indian dish which is cooked in most part of the country and in the neighboring countries also.

Recipe Instructions

1. Cut the top of Capsicum and then cut it from center. Take a mixing bowl; add 2 potatoes mashed 1 sliced medium onion, chopped garlic 2 to 3, tamarind paste 2 table spoon (tbsp), dry mango powder 1 tsp, and salt to taste red chili powder 1 table spoon (tbsp), chopped green chili 2 and mix it well till stuffing ready.
2. Know stuff the capsicum 1 by 1 and pour lemon on top for flavor.
3. Take micro wave dish grease with oil and add, all stuffed capsicum and put into orient micro chef for 5 to 6 minutes.
4. Serve it hot.

Video